Effect of Trichoderma and Aspergillus fungi biopriming on increasing tolerance threshold of zinc uptake in wheat

Volume 9, Issue 3, December 2022, Pages 1-18

10.22124/jms.2022.6159

Maryam Jenabiyan; Fatemeh Taghavi Ghasem Kheili; Hemmatollah Pirdashti; Mohammad Ali Tajick Ghanbari; Seyed Mostafa Emadi; Yasser Yaghoubian

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The effect of priming with Ellagic acid on the seed reserves mobilization and the growth of soybean seedlings under accelerated aging

Volume 9, Issue 3, December 2022, Pages 41-65

10.22124/jms.2022.6162

Safiyeh Arab; Mehdi Baradaran Firouzabadi; Ahmad Gholami; Mostafa Haydari

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Evaluation of germination, morphphysiological and antioxidant enzymes of barley cultivars in tolerance to natural salinity

Volume 8, Issue 3, October 2021, Pages 275-292

10.22124/jms.2021.5230

Khadijeh Ahmadi; Heshmat Omidi; Mohsen Mehrnia; Ali Ghaderi; Hossein Sabouri Fard

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Effect of aging on enzymatic and non-enzymatic antioxidant changes and biochemical characteristics in barley (Hordeum vulgare L.) seeds cv. Valfajr

Volume 3, Issue 3, October 2016, Pages 89-103

Mahdi Shaban

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• PDF 1.15 M